parallax background

SAMMY'S
RESTAURANT
+ BAR

SINCE
1989

Since 1989, Sammy’s has been firing up award-winning cuisine that has taken Southern California and Nevada by storm. Recognized for its innovative, Healthy Global Cuisine, Sammy’s Restaurants offer menu selections made with local, organic and nutritionally balanced ingredients. Sammy’s at Stones Gambling Hall is the first Northern California location, featuring a modern touch on classic tavern fare, paired carefully with a local brew list and hand-crafted cocktails, making it an instant crowd favorite.

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SGH-3394_November 2021 Sammy’s Happy Hour_850x250 (1)
OPEN 24 HOURS A DAY
7 DAYS A WEEK
MAIN MENU

    • BREAKFAST

    • VEGGIE HASH (V)

      16.5

      2 up eggs, Brussels, bell pepper, potato, mushroom, black beans, jalapeño, frisee, goat cheese

    • ABC HASH

      17.5

      Avocado, pork belly, cheddar, potato, 2 up eggs, scallions

    • DENVER-ISH SCRAMBLE

      16

      Canadian bacon, Portuguese linguica sausage, tomato, bell pepper, red onion, cheddar, parmesan truffle potatoes

    • STEAK & EGGS

      23

      Flat iron steak, 2 eggs, parmesan truffle potatoes, roasted tomatoes

    • PLAIN JANE

      15

      2 eggs, bacon or Portuguese linguica sausage, parmesan truffle potatoes or fruit, roasted tomatoes

    • THE BREAKFAST SAMMY

      15.5

      Cheddar, scrambled eggs, smoked turkey, Canadian bacon, brioche bun, parmesan truffle potatoes

    • STRAIGHT UP FRENCH TOAST (V)

      12

    • STUFFED FRENCH TOAST (V)

      16

      Brioche, fresh berries, mascarpone, vanilla, fresh cream, passion-fruit caramel

    • COFFEE CAKE CAKES (V)

      13

      Cinnamon, walnuts, streusel topping

    • CRISPY CHICKEN & CAKES

      17

      Southern fried chicken, buttermilk pancakes, hot sauce syrup

    • STRAIGHT UP PANCAKES (V)

      11

    • SOUTHERN FRIED CHICKEN BENNY

      18

      Crispy chicken, cheddar cornbread, garlic spinach, béchamel, scallions, poached eggs

    • THE BREAKFAST BURRITO

      17.5

      Scrambled eggs, black beans, potato, cheddar, mashed avocado, salsa fresca, sour cream
      Served wet with your choice of red or green salsa
      Add your choice of meat +3
      Bacon, Linguica sausage, Barbacoa

    • CHILAQUILES (GF)

      16.5

      Salsa verde, corn tortilla, cilantro, 2 up eggs, chipotle cream,
      beef barbacoa, cotija

    • THE BREAKFAST QUESADILLA

      15

      Flour tortilla, scrambled eggs, cheddar, mozzarella, green chiles, beef barbacoa, potato, mashed avocado, salsa fresca, sour cream

    • SHAREABLES

    • MED ARTISAN FLATBREAD (V)

      13

      Artisan thin crust, roasted falafel, Tzatziki, chickpea hummus, Romaine, pickled turnips, Roma tomatoes, EVOO, parsley

    • CURRIED CAULIFLOWER (V)

      11

    • CRISP BRUSSELS SPROUTS (V)

      12.5

      Romano, walnuts, balsamic glaze

    • SALT & PEPPER WINGS

      14

      Chili flakes, crispy garlic

    • TRUFFLE FRIES

      10

      Romano cheese

    • MEATBALLS & MARINARA

      11.5

      Romano, crostini

    • GARLIC CHEESE BREAD (V)

      12.5

    • PORK DUMPLINGS

      11

    • MED DIP SAMPLER (V)

      15

      Chickpea hummus, lebni, and roasted eggplant hummus, served with EVOO and
      grilled herb flatbread

    • LEBNI SOFT CHEESE (V)

      13

      Zaatar, served with EVOO and grilled herb flatbread

    • SWEET CHILI WINGS

      14

      Sweet chili glaze, sesame seeds, scallions

    • CRISPY CHICKEN TENDERS

      12

      Sweet and spicy sauce

    • CHICKEN LETTUCE CUPS

      14

      Wok aromatics, water chestnuts, scallions, sesame seeds, black bean hoisin sauce

    • CRISPY SPRING ROLLS

      12

      Seasoned beef mix with sweet chili sauce

    • TACOS

    • GRILLED SHRIMP TACOS

      16.75

      Pico de gallo, avocado, red cabbage, cheddar, cilantro, chipotle pesto sauce, flour or corn tortillas, served with spiced vegetarian beans

    • CRISPY FISH TACOS

      15.75

      Tomato-avocado salsa, Napa cabbage, cilantro, cheddar, chipotle aioli, flour or corn tortillas, served with spiced vegetarian beans

    • SHORT RIB TACOS

      16.75

      Pineapple, red cabbage, tomato-avocado salsa, cilantro, flour or corn tortillas, served with spiced vegetarian beans

    • MINI DUCK TACOS

      15

      Feta, Roma tomatoes, Napa cabbage, lebni, cilantro ranch

    • PITAS

    • All pitas served on grilled herb flatbread and quinoa tabouli

    • CHICKEN PITA

      15.75

      Grilled chicken breast, Romaine, Zaatar, lebni, Roma tomatoes, Kalamata olives, Tzatziki sauce, parsley

    • BRISKET PITA

      17.75

      Garlic sauce, jalapeños, red cabbage, pickled red onions, cilantro

    • MED VEGGIE PITA (V)

      14

      Romaine, bell peppers, feta, red onions, Kalamata olives, Caesar

    • FALAFEL PITA (V)

      15.5

      Romaine, tahini sauce, pickled turnips, Roma tomatoes, parsley, mint

    • HUMMUS

    • All hummus served with EVOO and grilled herb flatbread

    • CHICKPEA HUMMUS (V)

      13

      Paprika, parsley

    • CAULIFLOWER HUMMUS (V)

      14

      Golden raisins, curry, pine nuts, mint

    • ROASTED EGGPLANT HUMMUS (V)

      13

      Paprika, parsley

    • ARTICHOKE HUMMUS (V)

      14

      Sun-dried tomatoes, parsley

    • BAGUETTE SANDWICHES

    • All sandwiches served with French fries and coleslaw with almonds, raisins, and cumin

    • SMOKED TURKEY

      16.5

      Chipotle aioli, mozzarella, red leaf lettuce, basil, Roma tomatoes

    • STEAK

      18.75

      Caramelized onions, arugula, Dijon, demi glacé

    • SHORT RIB

      17.75

      BBQ sauce, coleslaw, pickled red onions

    • TUNA SALAD

      14

      Tuna salad spread, walnuts, cheddar

    • SOUPS

    • LOBSTER BISQUE

      11

      Fresh herbs, cream, sherry in a rich stock

    • KOBE BEEF CHILI (GF)

      10

      Mozzarella, scallions

    • FRESH TOMATO BASIL

      9.5

      Shaved Romano, drizzled herb oil

    • CHICKEN NOODLE SOUP

      10

      Shredded chicken, celery, carrots, onions, egg noodles

    • SALADS

    • Take Home our Salad Dressing 6. Non-Fat Honey Mustard Dressing Available Upon Request Add Half Chicken Breast +4, Full Chicken Breast +6, Shrimp (4) +8

    • BOB’S COBB SALAD (GF)

      13.75/21.75

    • BALSAMIC GRILLED CHICKEN (GF)

      14/21.75

      Mixed greens, Gorgonzola, walnuts, basil, balsamic vinaigrette

    • CHINESE CHICKEN SALAD

      13.75/21.75

      Napa cabbage, bok choy, carrots, bell peppers, sesame seeds, cilantro, scallions, crispy noodles, Mandarin oranges, soy Asian dressing

    • GREEK SALAD (V) (GF)

      12.5/19.5

      Romaine, spinach, bibb lettuce, red onions, Kalamata olives, tomatoes, cucumbers, pepperoncinis, feta, vinaigrette

    • GRILLED SHRIMP SALAD* (GF)

      15.5/23.75

      Mixed greens, scallions, bell peppers, spinach, Roma tomatoes, feta, cilantro, sunflower seeds, balsamic vinaigrette

    • CAESAR SALAD [(GF) without croutons]

      12.5/19.5

      Romaine, croutons, Romano, Caesar dressing

    • SPICY THAI GRILLED CHICKEN SALAD

      13.75/21.75

      Mixed greens, carrots & zucchini, Roma tomatoes, peanuts, bean sprouts, cilantro, mint, Thai dressing

    • THE ORIGINAL CHOPPED CHICKEN (GF)

      14/21.75

      Lettuce, Roma tomatoes, mozzarella, vinaigrette, choice of sun-dried tomatoes or Kalamata olives

    • FROM THE LAND

    • BONE IN SHORT RIB

      24

      Cheesy grits, olive tapenade, baby carrots, basil, mint

    • OAK ROASTED CHICKEN BREAST (GF)

      20

      Roasted with crisp Brussels sprouts, tri-color potatoes, balsamic glaze

    • MINI WAGYU BEEF HAMBURGERS

      15.5

      Chipotle aioli, served with French fries and coleslaw
      Add Gorgonzola or cheddar +1

    • STEAK FRITES

      26

      Served with truffle fries and demi glacé

    • LAMB CHOPS (GF)

      26

      Grilled with crisp Brussels sprouts, tri-color potatoes, balsamic glaze

    • FROM THE SEA

    • OAK ROASTED SALMON FILET

      24

      Asian salad, edamame, cucumbers, ponzu sauce

    • CRUSTED TILAPIA

      21

      Quinoa tabouli, lemon juice, EVOO, Roma tomatoes, tahini sauce

    • OAK ROASTED SEA BASS (GF)

      29

      Spiced vegetarian cannellini beans with onions, bell peppers, jalapeños

    • OAK ROASTED TROUT (GF)

      24

      Lebni, cauliflower couscous, golden raisins, EVOO, curry

    • SHRIMP FARRO

      24

      Farro, carrots, zucchini, tarragon, garlic

    • ASIAN INSPIRED

    • ROAST DUCK WONTON NOODLE SOUP

      18

      Duck broth, egg noodles, roast duck, wontons, baby bok choy

    • BEEF PHO

      17

      Beef broth, rice noodles, rough flank, beef meatballs, tripe, rare steak, cilantro, green and white onions

    • GRILLED PORK CHOP

      14

      Marinated pork loin, rice, pickled slaw, spicy slaw

    • GRILLED SHORT RIB

      17

      Marinated boneless short rib, rice, pickled slaw, spicy slaw

    • KUNG PAO CHICKEN

      18.5

      Bell peppers, onion, red chili, peanuts, spicy caramelized rice vinegar sauce with steamed rice

    • SALT & PEPPER SHRIMP

      19.5

      Wok fried shrimp, rice, bell peppers, garlic, five spice salt

    • WOODFIRED PIZZA

    • CHOOSE YOUR CRUST - All pizzas made with our famous hand-made dough & mozzarella cheese - Gluten-Free +4.5 (GF) | Artisan Thin Crust +2.5 | Cauliflower Crust +4.5 OTHER OPTIONS: Vegan Cheese +2 | Low Fat Mozzarella Cheese +2

    • NEW YORK STYLE

      18.25

      Wild mushrooms, all-natural pepperoni, salami, Italian sausage, house-made tomato sauce

    • ORGANIC ARUGULA & PEAR

      16.75

      Prosciutto, Gorgonzola, arugula Balsamic dressing

    • SICILIAN

      17.75

      All-natural pepperoni, Italian sausage, bell peppers, house-made tomato sauce, red onions

    • ROYAL HAWAIIAN

      16.25

      Golden pineapple, Canadian bacon, house-made tomato sauce

    • LADOU’S BARBECUE CHICKEN

      17.25

      Smoked Gouda, BBQ sauce, red onions, cilantro

    • THAI CHICKEN

      16.75

      (Gluten-free option not available)
      Julienned vegetables, peanuts, lime juice, cilantro, scallions, fresh mint,
      spicy Thai peanut sauce

    • FOUR CHEESE (V)

      16.75

      Smoked Gouda, Romano, mozzarella, Gorgonzola

    • ALL-NATURAL PEPPERONI

      17.75

      Oregano, house-made tomato sauce

    • SPICY ITALIAN SAUSAGE

      16.75

      Oregano, house-made tomato sauce

    • MOZZARELLA CHEESE (V)

      15.75

      Basil, house-made tomato sauce

    • MARGHERITA (V)

      16.25

      Roma tomatoes, roasted garlic sauce, basil

    • ARTISAN THIN-CRUST PIZZAS

    • GOAT CHEESE (V)

      16.75

      Wild mushrooms, garlic, spinach, red onions, chili oil

    • SMORES SWEET PIZZA

      15.5

      Dark chocolate, marshmallows, graham cracker crumble

    • SUN-DRIED TOMATO (V)

      16.75

      Goat cheese, pine nuts, sun-dried tomatoes, basil

    • APPLE PIE SWEET PIZZA

      15.5

      Apples, cinnamon, nutmeg, streusel topping, vanilla ice cream, caramel drizzle

    • MAKE YOUR OWN PIZZA AT HOME

      10

      Pick any pizza, we’ll provide you with the ingredients and cooking instructions

    • PASTAS

    • Whole wheat or gluten-free (GF) pasta available upon request for pasta dishes

    • CHICKEN FETTUCCINE ALFREDO

      22

      Garlic, Romano, alfredo sauce, fettuccine, Roma tomatoes, parsley

    • CHICKEN TEQUILA FETTUCCINE

      22

      Spinach fettuccine, bell peppers, red onions, jalapeños, cilantro, tequila-lime

    • SPAGHETTI & MEATBALLS

      21.5

      Beef and pork meatballs, marinara sauce, Romano, basil

    • SHRIMP ANGEL HAIR

      23

      Wild mushrooms, artichokes, carrots, zucchini, parsley, clam juice

    • DESSERT

    • MESSY SUNDAE (GF)

      12.5

    • COTTON CANDY

      6.75
x
DRINKS

    • BREAKFAST COCKTAILS

    • BLOODY MARY

      10

      Vodka, Big Daddy’s Fully Loaded mix

    • MIMOSA

      10

    • LAVENDER LEMONADE MIMOSA

      11

    • CREAMSICLE MIMOSA

      11

    • BOTTOMLESS MIMOSA (8AM - 1PM)

      20

    • CALIFORNIA CHAMPAGNE, KORBEL (SPLIT)

      11

    • DRINK BEER

    • FIRESTONE 805

      7

      (Blonde Ale, ABV 4.7%) Paso Robles, CA

    • BLUE MOON

      7

      (Belgian White, ABV 5.4%) Golden, CO

    • SIERRA NEVADA

      7

      (Pale Ale, ABV 5.6%) Chico, CA

    • CALI CRAFT COOL KIDZ

      7.5

      (IPA, ABV 7.2%) Walnut Creek, CA

    • LAGUNITAS

      7

      (IPA, ABV 6.2%) Petaluma, CA

    • REVISION IPA 2

      8.25

      (DIPA, ABV 8%) Reno, NV

    • STONE DELICIOUS IPA

      7

      (IPA, ABV 7.7%) San Diego, CA

    • STELLA ARTOIS

      6

      (Lager, ABV 5%) Belgium

    • DRAKES DENOGGINIZER DIPA

      8.5

      (Double IPA, ABV 9.75%) San Leandra, CA

    • HOP VALLEY STASH PANDA

      7.5

      (IPA, ABV 6.5%) Springfield, OR

    • NEW GLORY GUMMY WORMS

      7.5

      (IPA, ABV 7.2%) Sacramento, CA

    • KNEE DEEP BREAKING BUD

      7.5

      (IPA, ABV 6.5%) Auburn, CA

    • SUDWERK NORTHERN PILSNER

      7

      (IPA, ABV 5.3%) Davis, CA

    • MODELO

      6.5

      (Lager, ABV 4.4%) Mexico

    • GUINESS

      7

      (Stout, ABV 4.2%) Ireland

    • HEINEKEN

      6.5

      (Lager, ABV 5.4%) Netherlands

    • CORONA

      6.5

      (Lager, ABV 4.5%) Mexico

    • BUD LIGHT

      6

      (Lager, ABV 4.2%) St. Louis, MO

    • COORS LIGHT

      6

      (Lager, ABV 4.2%) Golden, CO

    • HOUSE PREMIUM LAGER

      5.5

      (Pale Lager, ABV 4.8%) Denver, CO

    • HEINEKEN ZERO

      6

      (Non-Alcoholic Lager) Netherlands

    • NEW BELGIUM BREWING CO HAZY

      7

      (IPA, ABV 7.5%) Fort Collins, CO

    • WHITE CLAW HARD SELTZER

      7

      Assorted Flavors (12oz, ABV 5%)

    • ROTATING SEASONAL SELECTION

      7.5

    • DRINK WHITE WINE

    • 6oz/9oz/BOTTLE

    • MANAGER SPECIAL

      9.5/13.5/--

    • CHARDONNAY, GREYSON CELLARS, CALIFORNIA

      10/13.5/36

    • CHARDONNAY, MEIOMI, CA

      12/16.5/43

    • CHARDONNAY, ROMBAUER VINEYARDS, CARNEROS

      18.5/25.5/67

    • MOSCATO, BERINGER, NAPA VALLEY

      9.5/13.5/31

    • PINOT GRIGIO, CAVALIERE D’ORO, ITALY

      9.5/13.5/31

    • PINOT GRIGIO, COPPOLA BIANCO

      10.5/14.5/37

    • RIESLING, CHATEAU ST. MICHELLE, WA

      10/13.5/36

    • SAUVIGNON BLANC, KIM CRAWFORD, NEW ZEALAND

      13.5/20/51

    • SAUVIGNON BLANC, ROTH, ALEXANDER VALLEY

      11.5/15.5/41

    • WHITE ZINFANDEL, CAMPUS OAKS, NAPA

      9.5/13.5/31

    • DRINK RED WINE

    • 6oz/9oz/BOTTLE

    • MANAGER SPECIAL

      9.5/13.5/--

    • CABERNET SAUVIGNON, EDGE BY SIGNORELLO 2013, NAPA VALLEY

      13.5/18.5/47

    • CABERNET SAUVIGNON, MOLLYDOOKER MAITRE D’, AUSTRALIA

    • CABERNET SAUVIGNON, CAYMUS, 2014, NAPA

      --/--/151

    • MERLOT, 14 HANDS, WASHINGTON

      9.5/13.5/33

    • PINOT NOIR, MEIOMI, 2015, CALIFORNIA

      14.5/19.5/49

    • PINOT NOIR, FORMATION, 2014, MONTEREY

      11/15/39

    • PINOT NOIR, FLOWERS, 2014, SONOMA COAST

      --/--/116

    • ZINFANDEL, CLINE CELLARS ANCIENT VINES SONOMA

      12/15.5/41

    • ZINFANDEL, ROMBAUER, 2014, NAPA

      --/--/71

    • SPARKLING WINE

    • SPARKLING, MUMM NAPA BRUT PRESTIGE (SPLIT)

      17

    • SPARKLING, J.P. CHENET BRUT, FRANCE

      43

    • SPARKLING, ROEDERER ESTATE “LE ERMITAGE”, ANDERSON VALLEY

      85

    • CHAMPAGNE, VEUVE CLICQUOT, BRUT, YELLOW LABEL REIMS, 110 FRANCE

      110

    • CHAMPAGNE, DOM PERIGNON BRUT, 2006

      295

    • SIGNATURE COCKTAILS

    • ALL COCKTAILS 11

    • LONG ISLAND ICED TEA

      Vodka, Rum, Tequila, Gin, Triple Sec, Simple Syrup & Lemon Juice

    • SAMMY’S BLOODY MARY

      Vodka & Bloody Mary Mix

    • RED ROCKET SUNSET

      Rum, Triple Sec, Peach Schnapps & Pineapple Juice

    • MOJITO

      Club Soda, Simple Syrup, White Rum, Lime Juice & Mint

    • MOSCOW MULE

      Vodka, St. Germain, Ginger Beer & Lime Juice

    • MARGARITA

      Tequila, Orange Liqeur, Lime Juice & Salt

    • OLD FASHIONED

      Bourbon, Simple Syrup, Bitters, Orange & Cherry

    • MANHATTAN

      Bourbon, Sweet Vermouth, Angostura Bitters & Cherry

    • MICHELADA

      Modelo & Bloody Mary Mix

    • APEROL SPRITZ

      Aperol, Prosecco, Club Soda & Orange Peel

    • LEMON DROP

      Vodka, Triple Sec, Simple Syrup, Lemon Juice & Sugar

    • RASPBERRY MARTINI

      Vodka, Raspberries, Agave Nectar & Lemon

    • NEGRONI

      Gin, Sweet Vermouth, Campari & Orange Peel

    • DIRTY MARTINI

      Gin, Dry Vermouth, Olive Juice & Olives

    • BEVERAGES

    • COFFEE

      3.5

    • CAPPUCCINO

      4

    • ESPRESSO

      2.5/4

    • BOTTOMLESS SOFT DRINKS

      3.5

      Coca-Cola products

    • SPARKLING WATER

      5/7

    • BOTTLED WATER

      4

      Still, 500ml

    • NUMI FAIR TRADE ORGANIC HOT TEA

      3.5

      assorted

    • ICED TEA

      3.5

      Organic Black or Passion Fruit

    • MILK

      3.25
x
BRUNCH

    • EGGS

    • + $2

      Substitute egg whites

    • SMOKED BRISKET HASH

      18

      Potatoes • red onions • bell peppers • rosemary • 2 up eggs • chipotle cream

    • VEGGIE HASH (V)

      16.50

      2 up eggs • Brussels • bell peppers • potatoes • mushrooms • black beans • jalapeñoes • frisee • goat cheese

    • DENVER-ISH SCRAMBLE

      16

      Canadian bacon • Portuguese linguica sausage • tomatoes • bell peppers • red onions • cheddar • parmesan truffle potatoes

    • STEAK & EGGS

      23

      Steak • 2 eggs • parmesan truffle potatoes • roasted tomato

    • PLAIN JANE

      15

      2 eggs • bacon or Portuguese linguica sausage • parmesan truffle potatoes or fruit • roasted tomato

    • THE BREAKFAST SAMMY

      15.50

      Cheddar • scrambled eggs • smoked turkey • Canadian bacon • brioche bun • parmesan truffle potatoes

    • GOOD OL’ BENNY

      16.50

      English muffin • Canadian bacon • poached eggs • hollandaise • parmesan truffle potatoes • roasted tomato

    • SOUTH OF THE BORDER

    • THE BREAKFAST BURRITO

      17.50

      Scrambled eggs • black beans • potato • cheddar • mashed avocado • salsa fresca • sour cream
      Served wet with your choice of red or green salsa
      Add Your Choice of Meat +3: Bacon • Linguica sausage • Barbacoa

    • CHILAQUILES (GF)

      16.50

      Salsa verde • corn tortillas • cilantro • 2 up eggs • chipotle cream • beef barbacoa • cotija

    • THE BREAKFAST QUESADILLA

      15

      Flour tortilla • scrambled eggs • cheddar • mozzarella • green chiles • beef barbacoa • potatoes • mashed avocado • salsa fresca • sour cream

    • LUNCHIE

    • SMOKED TURKEY

      16.50

      Chipotle aioli • mozzarella • red leaf lettuce • basil • Roma tomatoes

    • STEAK

      18.75

      Caramelized onions • arugula • Dijon • demi glacé

    • THE BLT

      15

      Mashed avocado • bacon • lettuce • Roma tomatoes • mayo • toasted brioche • fries

    • THE BURGER

      18.50

      Double patty • cheddar • lettuce • Roma tomatoes • onions • 1000 Island • Bread & Cie brioche bun • fries • coleslaw (contains nuts)

    • BLOODY

    • GASTROBRUNCH MARY

      14

      House bloody mix • lime • shrimp roasted jalapeño • bacon tajin rim • stuffed olive

      Pick your spirit: Vodka • Gin • Tequila

    • BELLINIS

    • Made with prosecco & fruit puree

      11

      White peach, paradise pear or blood orange

    • MIMOSAS

    • LAVENDER LEMONADE

      11

      Lavender cordial • lemon sparkling wine

    • MIMOSA

      9

      Classic

    • CREAMSICLE

      11

      Orange • vanilla sparkling wine

    • BOTTOMLESS

      20

      Classic

    • BUBBLES

    • SPLIT/BOTTLE

    • MUMM NAPA BRUT PRESTIGE

      17/--

      sparkling

    • J.P. CHENET BRUT, FRANCE

      --/43

      sparkling

    • ROEDERER ESTATE “LE ERMITAGE”, ANDERSON VALLEY

      --/85

      sparkling

    • VEUVE CLIQUOT, BRUT, YELLOW LABEL REIMS, FRANCE

      --/110

      champagne

    • DOM PERIGNON BRUT, 2006

      --/295

      champagne

    • WINE

    • SPLIT/BOTTLE

    • MEIOMI

      11/39

      Chardonnay, California

    • KIM CRAWFORD

      10/36

      Sauvignon Blanc, New Zealand

    • BROADSIDE

      12/41

      Cabernet Sauvignon, Paso Robles

    • MEIOMI

      15/41

      Pinot Noir, California

    • BEER

    • CORONA

      6.50

      Lager, ABV 4.5% Mexico

    • BUD LIGHT

      6

      Lager, ABV 4.2% St. Louis, MO

    • MODELO

      6.50

      Lager, ABV 4.4% Mexico

    • BLUE MOON

      7

      Belgium White, ABV 5.4% Golden, CO

    • COORS LIGHT

      6

      Lager, ABV 4.2% Golden, CO

    • WHITE CLAW ASSORTED FLAVORS

      7

      12oz, ABV 5.0%

    • HOUSE SPECIALTY

    • COCONUT PISTACHIO KANAFEE (V)

      16

      Shredded phyllo • ricotta & mozzarella cheese • coconut • orange blossom syrup • toasted brioche • topped with pistachios

    • TOAST

    • Served on char-grilled bread
      Gluten Free Bread + 2

    • AVOCADO (V)

      12.50

      Mashed avocado • chimichurri • arugula almonds • olive oil

    • FRENCH TOASTS

    • STRAIGHT UP FRENCH TOAST (V)

      12

    • STUFFED FRENCH TOAST (V)

      16

      Brioche • fresh berries • mascarpone • vanilla • fresh cream • passionfruit caramel

    • FRENCH TOAST COMBO

      15

      French toast • 2 eggs any style • choice of bacon or Portuguese linguica sausage

    • PANCAKES

    • CHOCO CHOCOLATE CHIP CAKES

      12

      Chocolate ganache • chocolate chips • cocoa • powdered sugar • fresh cream

    • STRAIGHT UP PANCAKES (V)

      11

    • PANCAKES COMBO

      15

      Pancakes • 2 eggs any style • choice of bacon or Portuguese linguica sausage

    • GREENS

    • Chicken Breast +3 • Shrimp (4) +7.5

    • THE CHOPPED CHICKEN SALAD (GF)

      14

      Lettuce • Roma tomatoes • mozzarella • vinaigrette • choice of sun-dried tomatoes or Kalamata olives

    • THE BALSAMIC CHICKEN SALAD (GF)

      14

      Mixed greens • Gorgonzola • walnuts • basil • balsamic vinaigrette

    • COBB SALAD (GF)

      13.75

      Romaine • egg • Roma tomatoes • Gorgonzola • avocado • smoked turkey • scallions • crispy prosciutto • basil ranch

    • CAESAR SALAD [ (GF) without croutons ]

      12.50

      Romaine • croutons • Romano • Caesar dressing

    • SIGNATURE BRUNCH COCKTAILS

    • LONG ISLAND ICED TEA

      11

      Vodka • rum • tequila • gin • Triple Sec • simple syrup • lemon juice

    • SAMMY’S BLOODY MARY

      11

      Vodka • bloody mary mix

    • RED ROCK SUNSET

      11

      Rum • Triple Sec • peach schnapps • pineapple juice

    • MOJITO

      11

      Club soda • simple syrup • white rum • lime juice • mint

    • MOSCOW MULE

      11

      Vodka • St. Germain • ginger beer • lime juice

    • MARGARITA

      11

      Tequila • orange liqueur • lime juice • salt

    • OLD FASHIONED

      11

      Bourbon • simple syrup • bitters • orange • cherry

    • MANHATTAN

      11

      Bourbon • sweet vermouth • Angostura bitters • cherry

    • MICHELADA

      11

      Modelo • bloody mary mix

    • APEROL SPRITZ

      11

      Aperol • prosecco • club soda • orange peel

    • LEMON DROP

      11

      Vodka • Triple Sec • simple syrup • lemon juice • sugar

    • RASPBERRY MARTINI

      11

      Vodka • raspberriesz • agave nectar • lemon

    • NEGRONI

      11

      Gin • sweet vermouth • Campari • orange peel

    • DIRTY MARTINI

      11

      Gin • dry vermouth • olive juice • olives

    • ESPRESSO MARTINI

      11

      Vodka • Tía Maria • espresso • vanilla

    • LAVENDER LADY

      11

      Gin • lavender cordial • lime • sparkling wine

    • COFFEE BAR

    • Serving Italian LaVazza Coffee

      Milk Options: Whole • Non-fat • Almond
      Add Flavor + 1: Vanilla • Caramel

    • CAFE LATTE

      4

    • CHAI LATTE

      5

      Iced or Hot

    • CAFE AMERICANO

      2.50

    • BOTTOMLESS DRIP COFFEE

      3.50

      Decaf or Regular

    • CAPPUCCINO

      4

    • ESPRESSO

      2.50 / 4

      Single / Double

    • NITRO COLD BREW

      4

    • HAMMERHEAD

      3.50

      Drip coffee with espresso shot

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